You have no items in your shopping cart.
- Home /
- Pages thématiques /
- plats cuisinés made in Bourgogne /
- Coq au vin de Bourgogne 750g
Details
Cassoulet in gekocht ist eine große Entenfett Schüssel Winter. Warme in der Tradition das ist ein Gericht Cassoulet Entenfett reich und voll, dass einzelne Gericht verwendet.
Composition
Thighs rooster 50% - Cooked sauce au vin de Bourgogne 40% (water, gravy, red Burgundy 18%, Cognac, modified starch, chicken stock (modified starch, flavors, salt, chicken fat, chicken meat, spices, herbs and spice extract), salt, sugar, thickener: guar gum, coloring: caramel, white pepper, natural flavors) - bacon (pork, salt, dextrose, glucose syrup, antioxidant E301, E250 and E252 preservatives, natural flavors, spices) - Porcini Mushrooms - Onions - Sunflower oil - Garlic - Parsley - Thyme. Sulphites, gluten.
Additional Information
Producteur | Terrines du Morvan |
---|
Customer Reviews
Write Your Own Review
Product Tags
Use spaces to separate tags. Use single quotes (') for phrases.