You have no items in your shopping cart.
Subtotal: €0.00
Moutarde made in Bourgogne
Le plaisir, tous les plaisirs!
A la moutarde de Dijon artisanale traditionnelle s’ajoutent aujourd’hui des moutardes aux multiples saveurs. Mariées aux noix, à l’estragon, au cassis, au poivre vert, au pain d’épices, au Chablis, les Moutardes portent haut les couleurs de notre terroir.
Goûtez-les !
-
Dill and Lemon mustard 100g
€5.20La moutarde à l'aneth et au citron élaboré par Fallot accompagne des salades ou du saumon mariné. Learn More -
Moutarde cèpes et thé fumé 100g
€5.20La moutarde aux cèpes et thé fumé est une des nouveautés dans la gamme des moutardes de la Moutarderie Fallot. Pour créer cette moutarde aux cèpes et thé fumé, La Moutarderie Fallot a collaboré avec un grand nom de la gastronomie française, Patrick Bertron, le chef du Relais Bernard Loiseau. Le mélange étonnant du fumé du thé et la saveur du cèpe accentue le côté automnal de cette moutarde idéale avec les viandes rouges, les gibiers , les volailles voire même avec les poissons fumés. Cette moutarde particulière, fine et délicate rendra également vos sauces uniques. Learn More -
Honey and pear mustard 100g Fallot
€3.80Honey mustard and fig, is the latest creation of Fallot mustard factory. Creamy and tangy, mustard and honey with figs seasoned Italian sausage all your dishes.
Learn More -
Burgundy Truffle mustard 100g Fallot
€11.50Characterized by its long finish, this mustard will not leave you indifferent. It is the marriage of two big name in Burgundy with Gold Valois born this mustard.
Learn More -
Yuzu mustard 100g Fallot
€4.10Characterized by its long finish, this mustard will not leave you indifferent.
Learn More -
Madrs curry mustard 100g Fallot
€4.00La moutarde au Curry de Madras pour des sauces de Gambas, poissons blancs et poulets Learn More -
Whole Grain mustard with white wine 210g Fallot
€4.90The grainy mustard is a Dijon mustard. It is manufactured as before to the grindstone by the Fallot Mustard from whole mustard seeds. The seeds give it a grainy texture and sweeter than the classic Dijon mustard. The grain mustard perfectly with grilled meats and sauces making them softer. Learn More -
Moutarde au Pinot noir 210g Fallot
€5.80La moutarde au pinot noire est née de la rencontre du cépage emblématique des vins de bourgogne, le pinot noire et de la moutarde Fallot broyée à la meule de pierre. A déguster avec une viande rouge accompagnée d’un vin de Bourgogne bouge. Learn More -
Dijon mustard 210g Fallot
€4.05Known and recognized worldwide, Dijon mustard is a real tradition in Burgundy. Made on grindstone in order to preserve the flavor of grains, this product will bring strength and intensity in all your dishes. Learn More -
Provençale Mustard 210g Fallot
€4.60Combining many products, such as red pepper, paprika and olive oil, this product will bring a touch of sun and Mediterranean in your dishes and grills.
Learn More -
Honey and Balasamique vinegar mustard 210g Fallot
€5.05Sweetness and intensity are the two words that best describe this alliance. This mustard is not strong and will highlight your salads, meats and other barbecues.
Learn More -
Walnut Mustard 210g Fallot
€4.50As formerly manufactured by grinding stone by the Fallot Mustard from brown mustard seeds and vinegar, Dijon mustard walnuts is great for grilled meats and gives an original touch and tasty sauces and dressings.
Learn More -
Green peppercorn Mustard 310g Fallot
€9.20As formerly manufactured by grinding stone by the Fallot Mustard from brown mustard seeds and vinegar, mustard green peppercorn perfect accompaniment to red meats. Scented with green pepper, mustard becomes more pungent than the traditional mustard. Learn More -
Wholegrain Dijon mustard in sandstone jar 500g Fallot
€15.10Mustard with old in grains is a mustard of Dijon. It is manufactured like formerly with the stone grinding stone by Moutarderie Fallot starting from whole mustard seeds. The seeds give him a texture granulous and softer than the traditional mustard of Dijon. Mustard in grain accompanies the roasted meats perfectly well and gives a flavourful key to sauces and vinaigrettes.
Learn More
