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Details
As formerly manufactured by grinding stone by the Fallot Mustard from brown mustard seeds and vinegar, Dijon mustard walnuts is great for grilled meats and gives an original touch and tasty sauces and dressings.
Composition
Water, mustard seeds, vinegar, salt, mustard husks, walnut powder Perigord
(2%), aroma (with gluten), antioxidant: potassium metabisulfite, acidifier: citric acid, spice.
Additional Information
| Producteur | Moutarde Fallot |
|---|
