Crushed in the stony grindstone to obtain a perfecto il, the oil of toasted sesame is a fine, delicate and exotic oil. The oil of toasted sesame agrees marvellously with the ginger or the mustard to season a salad.

Crushed in the stony grindstone to obtain a perfecto il, the oil of toasted sesame is a fine, delicate and exotic oil. The oil of toasted sesame agrees marvellously with the ginger or the mustard to season a salad.

Crushed to the grindstone to get a perfect oil, peanut oil toasted oil is ideal for Asian cuisine. Very tasty authentic and tasty toasted peanut oil also accommodates with cold meats, mussels and shellfish.

Crushed to the grindstone to get a perfect oil, peanut oil toasted oil is ideal for Asian cuisine. Very tasty authentic and tasty toasted peanut oil also accommodates with cold meats, mussels and shellfish.

Crushed to the grindstone to get a perfect oil, peanut oil toasted oil is ideal for Asian cuisine. Very tasty authentic and tasty toasted peanut oil also accommodates with cold meats, mussels and shellfish.

The native of Ceylon tea (Sri Lanka) is a black tea flavored with sweet orange with a hint of vanilla and some spices (cloves, cinnamon, ginger ...). Treat yourself to a taste of Christmas magic! We recommend: 2 g per cup or teaspoon and an infusion time of 2 to 5 minutes.

The terrine in wood mushrooms is a delicious home-made terrine without coloring nor conservative. Made from a traditional recipe, the wood-mushrooms terrine will seduce the largest number by its authenticity.

Deliciously strong taste, venison terrine Burgundy wine is perfect for game enthusiasts. The terrine of venison surprise your guests with a meal or a drink. Served with a Mercurey taste of game will be better.

With its traditional and delicious recipe, the peasant dish is very appreciated by many. The peasant dish is simply delicious on a slice of fresh bread with salad and a glass of red Burgundy.