Les Mini-Nonettes au Chocolat de l’emblématique maison Mulot & Pettijean est un authentique pain d'épices de Dijon avec un cœur fondant de chocolats, ces Mini-Nonnettes raviront les papilles des amateurs de pain d'épices et de tous les gourmands! Learn More

Created last year by Corinne TOUSSAINT, Warrants Shortbreads are made from organic flour from a nearby mill, butter and eggs, a hint of salt Vendée directly purchased Saunier Bay Noirmoutier. These are the Good Shortbread nature, they will make small fortune to accompany a snack or a fruit salad, ice cream or just a coffee. To discover in its pretty box ...

Learn More

Olive oil to taste truffle oil is an excellent craft made in southern Burgundy. Very fruity, color speaks for itself. In exceptional quality olive oil to taste truffle is used in many ways and especially for the Mediterranean cuisine.

Learn More

Creamy snail is a preparation made ​​from fresh cheese, garlic and herbs and Burgundy snails. Serve as an appetizer on bread lightly toasted and also ideal for garnish mini wind flights

Learn More

Flagship product of the Burgundian cooking, the blackcurrant is a fruit traditionally transformed into liqueur. This jam is rich in the flavors and the perfume of the blackcurrant, and maybe used by diverse manners.

Learn More

The Nonnettes are tasty gingerbread cakes that hide in their hearts a tender sweetness coated with icing sugar. The Nonnettes stuffed with orange jam can be enjoyed at all times of day.

Learn More

The Mini Raspberry Nonnettes the iconic home Mulot & Pettijean is an authentic gingerbread Dijon with a melting heart of real jam Raspberry, these Mini Nonnettes delight gingerbread lovers and the taste buds of all gourmands!

Learn More

Notre Corbeille Fête des Pères est composée d'une sélection de produits de Bourgogne : un crémeux d'escargots à tartiner à l'apéritif, une terrine, une moutarde, une confiture, des anis de Flavigny et une bouteille de crème de cassis. De quoi faire plaisir ou vous faire plaisir. Learn More

Gaston l'escargot pour la décoration intérieur, ou la décoration de table est né des mains d'Hervé Bégin Artisan serrurier-métallier à Is-sur-Tille (Côte-d'Or). Hervé a créé cet escargot en fer à partir d'une lame d'acier habilement travaillée et surmonté d’une bougie. Learn More

Gaston the snail Burgundy created by the Locksmith Begin (Is-on-Tille) became the new mascot of Burgundy! An essential that now comes in keychain. Learn More

Created in 1901 in Burgundy, Cassissine is a tasty paste blackcurrant fruit oval, with his heart in the Cassis de Dijon liqueur Learn More

Cette Corbeille sans porc, sans alcool est a emporter dans tous vos pique-niques de ce printemps. Photo non contractuelle. Learn More

1 Etui fourreau, Terrine de dinde aux Marrons 180g, Terrine de campagne au Comté 180g, Terrine de campagne au Chablis 180g Learn More

Etui comprenant: 1 Etui fourreau, 1 Tapenade 100g1 Confit au foie de porc 90g1 Délice de carottes au sésame 90g, 1 Régal d’aubergines et tomates confites 100g Learn More